Ancient Indigenous Cuisines

Ancient Indigenous Cuisines

Archaeological Explorations of the Midcontinent

Edited by Susan M Kooiman, Jodie A. O'Gorman and Autumn M. Painter

Contributions by Rebecca K. Albert, Alleen Betzenhauser, Jennifer R. Haas, Mary M. King, Susan M Kooiman, Mary E. Malainey, Terrance J. Martin, Fernanda Neubauer, Kelsey Nordine, Jodie A. O'Gorman, Autumn M. Painter, Jeffrey M. Painter, Kimberly Schaefer and Mary Simon

Published by: The University of Alabama Press

Series: Archaeology of Food

Imprint: The University of Alabama Press

312 Pages, 152.00 × 229.00 mm, 34 b&w figures, 6 maps

  • Paperback
  • 9780817361822
  • Published: January 2025

£31.00

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  • Hardcover
  • 9780817322205
  • Published: June 2025

£88.00

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